Yesterday 301.8 lbs; today 300.8 lbs Total calories consumed yesterday: 1762
I am NOT a doctor, a nutritionist or physical trainer. I am a fat person who has decided to show his stomach to the world (figuratively, not literally--be thankful for that). Consult with medical experts before doing anything.
So, I have two new best friends. It's very important that I have them in my life. The first one is nutritional labels. I'm fat for a lot of reasons. One reason is that I never cared about nutritional labels. Well, okay, I need to make changes. Important changes. And one of those changes is that I will know how many calories are in whatever it is I put in my mouth. One very easy and useful way of doing that is--you guessed it--nutritional labels. Knowing how many calories is in a hard boiled egg (70, by the way) is important because I need to know how many calories I have to burn before my body begins to consume the large amounts of fat I have accumulated.
We've heard it all, right? I know I have. Want to lose weight? Consume less calories that you burn. Sounds simple, doesn't it? Well, you have to want to take that damn first step: reading the damn label. That's the first step of many--but a very important one.
Okay, best friend #2? A kitchen scale. Hey, one serving of skinless chicken breast has 109 calories, and according to the label (or sparkpeople.com) one serving is four ounces. Okay--how much is four ounces? I have to be honest, it doesn't sound like a whole hell of a lot. And, that's where the scale comes in. Know what you eat. That's the story here.
Tomorrow, I'll talk about how I enjoy eating food, and because of that, I don't want to thaw something out of a box for my solid meal.
In the mean time: “Sometimes the most important thing in a whole day is the rest we take between two deep breaths.” Etty Hillesum
I hope it's a full filling day.
--John
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